Updated August 2008
Subject File Title
Water Check Check of Water Fishery Establishments.PDF Unofficial Commission Guidelines setting out the requirements for the hygiene controls of water safety in fishery product establishments
Requirements for potable water quality Directive 98 83 EC 03 November 1998.pdf Directive 98/83/EC of 3 November 1998 on the quality of water intended for human consumption, as amended by ..
EC No 1882 2003 29 September 2003.pdf Regulation 1882/2003. (Annex 1, Article 29, Page 20) Refer also to Commission Note "Check of water: Commission technical notes on water quality for fish processing establishments".

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